Put piece of foil over roast
\nAdd about 1 Cup of Water
\nCook Roast in pan at 350F
\nCook 2 1\/2 – 3 hours
\nAt 2 hour mark, take roast out and check. If all water is gone, add more
\nTake drippings and add some water (about 1-2 cups) and Bovril (10oz)
\nMix about 3 tablespoons of flour with 1\/2 Cup of water and add to gravy
\nStir until thickened on medium heat
\nAdd extra water if too thick<\/p>\n","protected":false},"excerpt":{"rendered":"
Put piece of foil over roast Add about 1 Cup of Water Cook Roast in pan at 350F Cook 2 1\/2 – 3 hours At 2 hour mark, take roast out and check. If all water is gone, add more Take drippings and add some water (about 1-2 cups) and Bovril (10oz) Mix about 3 … Continue reading Roast Beef<\/span>