3 eggs
\n\u00bd teaspoon salt
\n2 teaspoons sugar (optional)
\n1 cup milk
\n6 slices of bread
\nButter (for frying)
\nBeat eggs slightly. Add salt, sugar, and milk. Strain into shallow dish. Dip both sides of each slice of bread into mixture. Melt butter in frying pan. Cook bread slices over medium heat until brown on under side, turn over and brown on other side. Serve hot with maple syrup, honey, jam, or applesauce. Makes 3 or 6 servings.<\/p>\n","protected":false},"excerpt":{"rendered":"
3 eggs \u00bd teaspoon salt 2 teaspoons sugar (optional) 1 cup milk 6 slices of bread Butter (for frying) Beat eggs slightly. Add salt, sugar, and milk. Strain into shallow dish. Dip both sides of each slice of bread into mixture. Melt butter in frying pan. Cook bread slices over medium heat until brown on … Continue reading French Toast<\/span>