Lemon Lime Refrigerator Cake

1 PK. Duncan Hines lemon Supreme cake mix
1 3 oz pkg lime jello

ICING
1 envelope dream whip
1 large 106 g pkg lemon instant pudding mix
1 ½ cup cold milk

Dissolve jello in ¾ cup boiling water. Add ½ cup cold water. Set aside.

Mix & bake cake as directed. Cool 20-25 min. Poke deep holes 1 inch apart in cake. Pour gelatine into holes and refrigerate cake In chilled bowl mix whipped topping, instant pudding and milk till stiff. Immediately frost cake. Serve cake chilled.
Pans 9 x 13 or 2 – 8 inch or 9 inch pans.
Frosted cake may be frozen.